Sweet Potato Casserole

Anita Hoffman


An easy, delicious, melt in your mouth sweet potato casserole. Great holiday dish.


★★★★★ 1 vote

15 Min
30 Min


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3 c
mashed sweet potatoes (can use canned)
3 Tbsp
melted butter
1/2 tsp
1/4 c
orange juice (hot)
1 c
crushed pineapple
3 Tbsp
brown sugar (optional)
miniature marshmallows

How to Make Sweet Potato Casserole


  • 1Add butter, brown sugar, salt, orange juice to sweet potatoes. Beat until fluffy.
  • 2Add drained pineapple to sweet potatoes.
  • 3Put into a 1 1/2 quart casserole and dot with butter.
  • 4Bake uncovered at 350 degrees for 20 minutes; top with marshmallows and bake for another 10 minutes or until marshmallows are browned and melted.

Printable Recipe Card

About Sweet Potato Casserole

Course/Dish: Side Casseroles
Main Ingredient: Vegetable
Regional Style: Southern

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