sweet onion cassefole

Name: Sweet Onion Cassefole
Prep time: 15 min
Cook time: 15 min
Yield: 6
Cuisine: Southern
Ingredients: 4 medium sweet onions cut in chunks; 1/2 stick(s) butter; 1 can(s) cream of mushroom soup, fat-free; 1/2 cup(s) sour cream, lite; - cracker crumbs (ritz are best.)

12 Pinches

Kathy Nichols

The Villages, FL

Updated on Apr 25, 2015

This is a great recipe when sweet onions are in season. Vidalias are the best!

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prep time 15 Min

cook time 15 Min

method Bake

yield 6-8 serving(s)

Ingredients

4 medium sweet onions cut in chunks
1/2 stick butter
1 can cream of mushroom soup, fat-free
1/2 cup sour cream, lite
- cracker crumbs (ritz are best.)

How To Make sweet onion cassefole

Step 1

In skillet, melt butter with onions and cook until translucent.

Step 2

Combine with rest of ingredients in medium size casserole dish.
Step 3

Sprinkle with cracker crumbs. Bake for 15-20 minutes at 350.
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