Sweet Onion Cassefole

Name: Sweet Onion Cassefole
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 6
Cuisine: Southern
Ingredients: 4 medium sweet onions cut in chunks; 1/2 stick butter; 1 can(s) cream of mushroom soup, fat-free; 1/2 c sour cream, lite; cracker crumbs (ritz are best.)

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By Kathy Nichols
@KathyN

This is a great recipe when sweet onions are in season. Vidalias are the best!

Rating:

☆☆☆☆☆ 0 votes0

Serves:

6-8

Prep:

15 Min

Cook:

15 Min

Method:

Bake

Ingredients

4 medium

sweet onions cut in chunks
1/2 stick

butter
1 can(s)

cream of mushroom soup, fat-free
1/2 c

sour cream, lite
·

cracker crumbs (ritz are best.)
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How to Make Sweet Onion Cassefole

Step-by-Step

In skillet, melt butter with onions and cook until translucent.
Combine with rest of ingredients in medium size casserole dish.
Sprinkle with cracker crumbs.
Bake for 15-20 minutes at 350.

Printable Recipe Card

About Sweet Onion Cassefole

Course/Dish: Side Casseroles

Main Ingredient: Vegetable

Regional Style: Southern

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