Summer Squash Casserole

1
Julie Rupprecht

By
@MIJul

A combination of different recipes I've tried. This is our favorite.

Rating:

★★★★★ 1 vote

Comments:
Serves:
4 - 6
Prep:
30 Min
Cook:
25 Min
Method:
Bake

Ingredients

  • 8 c
    summer squash sliced
  • 1/4 c
    minced onion
  • 35 - 45
    ritz crackers (crushed)
  • 1 to 2 c
    sharp cheddar cheese (shredded)
  • 1
    egg (beaten)
  • 3/4 c
    milk
  • 1/4 to 1/2 c
    butter (melted)
  • 1 tsp
    salt
  • 1 tsp
    garlic powder
  • ·
    ground pepper (to taste)

How to Make Summer Squash Casserole

Step-by-Step

  1. Saute onion in olive oil, medium heat, for 5 minutes. Add sliced squash and cook for another 5 to 10 minutes depending on how soft you like it.
  2. Mix crackers, cheese, egg, milk, butter and seasonings together in large bowl. Stir in the cooked squash.
  3. Spray dish (I used a glass casserole) with cooking spray and dump the squash mixture in, spreading it evenly.
  4. Bake at 400 degrees until nicely browned, about 25 minutes.
  5. You can add other spices or seasoning - parsley flakes, oregano, etc. to add your favorite flavor. You can't mess it up - a pretty basic recipe. Less or more cheese, more buttered cracker crumbs on the top, etc.

Printable Recipe Card

About Summer Squash Casserole

Course/Dish: Side Casseroles
Main Ingredient: Vegetable
Regional Style: American
Hashtag: #Casserole



Show 4 Comments & Reviews

Fresh Fruit Recipes That Aren’t for Fruit Salad

Fresh Fruit Recipes That Aren’t for Fruit Salad


One of life’s simple pleasures in the summer is fresh fruit. We know it’s delicious to make a fruit salad and we have fantastic ones for summer here. But, we’re sharing 18 recipes that go beyond fruit salad. More than just for dessert, fresh fruit can be incorporated into main meals too. From breakfast to […]

11 Recipes That Spotlight Pesto

11 Recipes That Spotlight Pesto


Bright green in color, pesto is a classic northern Italian sauce. Traditionally made with basil, Parmesan, garlic, olive oil, and nuts (pine nuts or walnuts), it has a slightly grassy and nutty flavor. Easy to make at home, it’s versatile and quite tasty. We’re sharing pesto sauce from scratch recipes along with ways you can […]

10 Fall-off-the-Bone Rib Recipes

10 Fall-off-the-Bone Rib Recipes


When planning a menu for your summer cookouts, make sure to add a slab or two of ribs to your menu. When done right, they’re tender, flavorful, and oh so tasty. Whether you like your ribs grilled, oven-baked, or smoked we’re sharing something to suit everyone. These 10 fall-off-the-bone rib recipes are so good, have […]