Squash and Onion Casserole
By
Edna Emerson
@ednawinona
1
I love the smell of this with all those herb flavors and the cheese....yummy!
Rating:
☆☆☆☆☆ 0 votes
Serves:
6
Prep:
15 Min
Cook:
30 Min
Method:
Bake
Ingredients
- 2 c
- cooked yellow squash
- 1/4 c
- butter
- 1/2 c
- finely chopped onion
- 1/4 tsp
- salt
- 1/4 tsp
- pepper
- 1
- egg, beaten
- 1/2 c
- milk
- 1 c
- cracker crumbs
- 1 c
- packaged herb stuffing mix, dry
- 1 c
- grated cheddar cheese
How to Make Squash and Onion Casserole
- 1Mash hot drained cooked squash together with butter.
- 2Blend in other ingredients except for cheese.
- 3Place mixture in a greased casserole dish (I used 8 x 8).
- 4Top with cheese and bake uncovered in a 350 degree oven for 30 minutes.
About Squash and Onion Casserole
Course/Dish: Side Casseroles
Main Ingredient: Vegetable
Regional Style: Southern
Other Tag: Quick & Easy
