pineapple casserole
This recipe goes good with ham.
prep time
5 Min
cook time
1 Hr
method
Bake
yield
6 serving(s)
Ingredients
- 1/2 cup butter
- 1 cup sugar
- 4 - eggs
- 1 can crushed pineapple
- 6 slices white bread cubes
How To Make pineapple casserole
-
Step 1Drain the pineapple, saving the juice. Cream butter and sugar. Beat in eggs.
-
Step 2Add pineapple and 1/2 cup of the juice. Stir in bread cubes.
-
Step 3Bake in greased casserole for 1 hour at 350 degrees F.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Category:
Fruit Sides
Category:
Side Casseroles
Tag:
#Quick & Easy
Ingredient:
Fruit
Method:
Bake
Culture:
American
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