easy cheesy macaroni and cheese

East Stroudsburg, PA
Updated on Jan 27, 2014

From my friend, Ann

prep time 30 Min
cook time 30 Min
method Bake
yield 4 serving(s)

Ingredients

  • 8 ounces elbow macaroni, cooked
  • 1 can cheddar cheese soup
  • 1 stick cracker barrel extra sharp white cheese, grated
  • 1/2 cup milk
  • 1/2 stick butter, melted
  • - panko bread crumbs

How To Make easy cheesy macaroni and cheese

  • Step 1
    Preheat oven to 350
  • Step 2
    Cook macaroni as directed on box
  • Step 3
    Mix soup and milk in medium saucepan, heat
  • Step 4
    When soup mixture begins to bubble, add grated cheese, continue to heat until melted
  • Step 5
    Mix cheese and macaroni, place in greased casserole
  • Step 6
    Melt butter, then add panko bread crumbs, about a cup, stir until bread crumbs begin to brown, then top macaroni with bread crumbs
  • Step 7
    Bake at 350 until bubbly, about 30 minutes

Discover More

Ingredient: Pasta
Method: Bake
Culture: American

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