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8 ozelbow macaroni, cooked
21/2 ccheddar cheese, shredded
1 can(s)evaporated milk
·salt and pepper
How to Make Crock Pot Macaroni and Cheese
- Grease or spray crock pot.
- Cook and drain macaroni. Put in crock pot. Add butter and 2 cups of cheese; stir.
- Mix milk, beaten eggs, can of milk, salt and pepper. Pour into crock pot and stir.
- Top with 1/2 c. cheese. More cheese can be added, if you prefer.
- Cover and cook on LOW heat 3 hrs.