Cheddar Cabbage Casserole

1
Joyce Lowery

By
@jlowery55

Recipe shared with me by my cousin, Sarah.

Rating:

☆☆☆☆☆ 0 votes

Comments:
Serves:
8
Prep:
10 Min
Cook:
45 Min
Method:
Bake

Ingredients

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  • 2
    sleeves ritz crackers, crushed
  • 1/2 c
    butter, melted
  • 4 1/2 c
    shredded cabbage
  • 1/3 c
    chopped onion
  • 1/2 tsp
    salt
  • 1/2 tsp
    black pepper
  • 1 can(s)
    cream of celery soup
  • 1 c
    milk
  • 1/2 c
    mayonnaise
  • 8 oz
    shredded cheddar cheese

How to Make Cheddar Cabbage Casserole

Step-by-Step

  1. Toss the crushed crackers with butter; sprinkle half into a greased 9x13-inch baking dish.
  2. Layer with cabbage, onion, salt and pepper.
  3. In a large bowl, combine the soup, milk and mayonnaise until smooth. Spoon over top; sprinkle with cheese and remaining cracker mixture.
  4. Bake, uncovered, at 350 degrees for 45 - 50 minutes or until golden brown.

Printable Recipe Card

About Cheddar Cabbage Casserole

Course/Dish: Side Casseroles
Main Ingredient: Vegetable
Regional Style: Southern




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