broccoli casserole

Name: Broccoli Casserole
Prep time: 15 min
Cook time: 25 min
Yield: 6
Cuisine: American
Ingredients: 2 package(s) frozen broccoli, cooked and drained. may also use fresh.; 1/2 pound(s) velveeta cheese; 1 - sleeve of ritz crackers, crushed; 1 stick(s) butter, melted

24 Pinches

judy wellington

The Villages, FL

Updated on Apr 15, 2014

Prepared by Billie Deveary of The Villages, FL on 4/15/2014

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prep time 15 Min

cook time 25 Min

method Bake

yield 6-8 serving(s)

Ingredients

2 packages frozen broccoli, cooked and drained. may also use fresh.
1/2 pound velveeta cheese
1 - sleeve of ritz crackers, crushed
1 stick butter, melted

How To Make broccoli casserole

Step 1

Mix the cooked broccoli and the cubed Velveeta together and place in a baking dish.

Step 2

Spread cracker crumbs on top and pour the melted butter over the crumbs.
Step 3

Bake at 350 degrees for 25 minutes.
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