A change from plain rice.
My grandmother always made this dish on holidays.
Photo adapted from the Vintage Cool.
How to Make Rice Kugel
- 1Cook rice for 20 minutes. Strain.
Beat in eggs.
Add sugar, vanilla, milk and raisins.
- 2Grease 9 X 13 inch baking dish with 4 tbsp. butter.
Pour mixture into baking dish.
Dot mixture with 4 tbsp. butter.
Slice apple thinly and place on top of mixture (optional)
- 3Bake at 350 degrees for 1 hour.