jacked up cheesy jasmine w/tomatoes and cilantro
A quick flavorful rice I put together. Its a wonderful side dish, add chicken for a main dish. I enjoyed as a vegetarian dinner. Quick and easy with ingredients I had already in my pantry!
prep time
5 Min
cook time
15 Min
method
Stove Top
yield
4 serving(s)
Ingredients
- 1 cup jasmine rice
- 1 tablespoon sofrito
- 1/4 cup shredded pepper jack cheese
- 1 - chopped tomato
- - fresh cilantro
- - sriratcha
How To Make jacked up cheesy jasmine w/tomatoes and cilantro
-
Step 1Cook rice according to directions. Five minutes before rice is to be done simmering, add sofrito, cheese and chopped tomato. Stir turn heat off but leave on warm burner, cover for another 5min till done. Remove from stove let sit another 2min. Mix in a dash or more of sriracha. Add fresh cilantro and serve. Easy flavorful side dish. I enjoyed as vegetarian main dish. -
Step 2When preparing my rice I add salt and butter. Sometimes I use a vegetable or chicken stock.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Culture:
Mexican
Category:
Rice Sides
Category:
Casseroles
Tag:
#Quick & Easy
Diet:
Vegetarian
Ingredient:
Rice/Grains
Method:
Stove Top
Keyword:
#spicy veggie rice
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