Easy Vegetable Rice Medley

Name: Easy Vegetable Rice Medley
Prep time: 5 min
Cook time: 20 min
Total time: 25 min
Yield: 4
Cuisine: American
Ingredients: 1 Tbsp canola oil; 1 c chopped onion; 1/2 c chopped carrots; 1/2 c chopped celery; 1/2 c chopped red pepper; 1 can(s) chicken broth; 1 1/2 c minute rice, uncooked; 1 c frozen peas

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By Cathy Brisco
@txcookie56

quick and easy to fix; after a day of work

Rating:

☆☆☆☆☆ 0 votes0

Serves:

Prep:

5 Min

Cook:

20 Min

Method:

Pan Fry

Ingredients

1 Tbsp

canola oil
1 c

chopped onion
1/2 c

chopped carrots
1/2 c

chopped celery
1/2 c

chopped red pepper
1 can(s)

chicken broth
1 1/2 c

minute rice, uncooked
1 c

frozen peas
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How to Make Easy Vegetable Rice Medley

Step-by-Step

Heat oil in nonstick skillet, add onions, carrots, celery and peppers; cook 5 min. or until tender
Add broth; bring to boil
Stir rice and peas; cover. Simmer 5 min. Remove from heat. Let stand 5 min. before serving

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About Easy Vegetable Rice Medley

Course/Dish: Rice Sides

Main Ingredient: Rice/Grains

Regional Style: American

Other Tag: Quick & Easy

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