Crowd size Spanish Rice

3
Lynn Socko

By
@lynnsocko

A very delicious mild spanish rice.

Rating:
☆☆☆☆☆ 0 votes
Comments:
Serves:
a crowd
Prep:
5 Min
Cook:
25 Min
Method:
Stove Top

Ingredients

3 c
par boiled brown rice
2 Tbsp
olive oil
1
anaheim pepper, diced
12 oz
can of rotel
1/4 c
chili powder, mild
1 tsp
cumin
1 tsp
granulated garlic
1/2 tsp
sea salt
2 Tbsp
chicken bouillon granules
1 tsp
annatto paste
1 tsp
paprika
5 1/4 c
water

Step-By-Step

1Add olive oil to large pot and heat. Add diced anaheim pepper and rice and dry spices, mix to combine well. Add rotel and water and bring to a boil. Reduce to a simmer and cook 20-25 min. Be sure to check your rice package for water to rice ratio and cooking time, as many brands differ.

About Crowd size Spanish Rice

Course/Dish: Rice Sides
Main Ingredient: Rice/Grains
Regional Style: Mexican
Dietary Needs: Low Fat
Other Tag: Quick & Easy