yukon cauli mashed potatoes

Name: Yukon Cauli Mashed Potatoes
Prep time: 15 min
Cook time: 20 min
Yield: 4
Cuisine: American
Ingredients: 1 pound(s) yukon gold potatoes; 1 cup(s) cauliflower,florets; 1/4 cup(s) sour cream; 1 cup(s) shredded, cheddar cheese; - butter to taste; salt - & pepper to taste

(1 RATING)

124 Pinches 2 Photos

CJ *

Somewhere, PA

Updated on Mar 22, 2014

I love the flavor of mixing potatoes with cauliflower...add the cheese and wow...you won't want to go back to regular mashed potatoes...my family loves when I make them this way...enjoy!

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prep time 15 Min

cook time 20 Min

method Stove Top

yield 4 serving(s)

Ingredients

1 pound yukon gold potatoes
1 cup cauliflower,florets
1/4 cup sour cream
1 cup shredded, cheddar cheese
- butter to taste
salt - & pepper to taste

How To Make yukon cauli mashed potatoes

Step 1

Place potatoes and cauliflower in large saucepan. Add water to cover. Bring to boil on high heat. Reduce to medium and simmer for 20 minutes or until potatoes are fork tender; drain and return to pan. Add sour cream. Mash until light and fluffy. Stir in cheese. Enjoy!
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