Sweet Potato Croquettes

Sweet Potato Croquettes

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Marjorie Milligan

By
@RatherBeCooking

Deep Fried Sweet potato balls

Rating:

☆☆☆☆☆ 0 votes

Comments:
Serves:
Makes 12 croquettes
Prep:
15 Min
Method:
Deep Fry

Ingredients

  • ·
    3 cups sweet potatoes, cooked and mashed.
  • ·
    1/4 cup butter, softened
  • ·
    1 teaspoon salt
  • ·
    2 tablespoons brown sugar
  • ·
    1/2 cup crushed pineapple, drained
  • ·
    1 egg, slightly beaten
  • ·
    1 cup dry bread crumbs
  • ·
    oil for deep frying

How to Make Sweet Potato Croquettes

Step-by-Step

  1. Mix sweet potatoes, butter, brown sugar, salt, and drained crushed pineapple.
    Shape into balls 1-1/2 inches in diameter
  2. Dip each ball in beaten egg and roll in bread crumbs.
  3. Deep fry in oil 375 - 385 degrees until brown

Printable Recipe Card

About Sweet Potato Croquettes

Course/Dish: Potatoes
Main Ingredient: Potatoes
Regional Style: Southern
Other Tag: Quick & Easy




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