sweet potato croquettes

Name: Sweet Potato Croquettes
Prep time: 15 min
Cuisine: Southern
Ingredients: - 3 cups sweet potatoes, cooked and mashed.; - 1/4 cup butter, softened; - 1 teaspoon salt; - 2 tablespoons brown sugar; - 1/2 cup crushed pineapple, drained; - 1 egg, slightly beaten; - 1 cup dry bread crumbs; - oil for deep frying

11 Pinches

Marjorie Milligan

Hollywood, AL

Updated on Jan 1, 2014

Deep Fried Sweet potato balls

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prep time 15 Min

cook time

method Deep Fry

yield Makes 12 croquettes

Ingredients

- 3 cups sweet potatoes, cooked and mashed.
- 1/4 cup butter, softened
- 1 teaspoon salt
- 2 tablespoons brown sugar
- 1/2 cup crushed pineapple, drained
- 1 egg, slightly beaten
- 1 cup dry bread crumbs
- oil for deep frying

How To Make sweet potato croquettes

Step 1

Mix sweet potatoes, butter, brown sugar, salt, and drained crushed pineapple. Shape into balls 1-1/2 inches in diameter

Step 2

Dip each ball in beaten egg and roll in bread crumbs.
Step 3

Deep fry in oil 375 - 385 degrees until brown
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