skillet potatoes

Name: Skillet Potatoes
Prep time: 20 min
Cook time: 40 min
Yield: 6
Cuisine: American
Ingredients: 12 medium russet potatoes, peeled & chopped; 2 tablespoon(s) olive oil; 1 tablespoon(s) seasoning salt; 6 slice(s) thick cut bacon, chopped; 1 small sweet onion, chopped small

(1 RATING)

151 Pinches 1 Photo

Nancy Allen

Wentzville, MO

Updated on Jan 30, 2014

I love these potatoes anytime.

Rate

prep time 20 Min

cook time 40 Min

method Stove Top

yield 6-8 servings

Ingredients

12 medium russet potatoes, peeled & chopped
2 tablespoons olive oil
1 tablespoon seasoning salt
6 slices thick cut bacon, chopped
1 small sweet onion, chopped small

How To Make skillet potatoes

Step 1

In a large skillet on medium/low heat, put olive oil in skillet add potatoes, seasoning salt, bacon & onion and cook until bacon is browned and onions are transparent.

Step 2

Potatoes should be tender about 40 minutes.
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