roasted red potatoes
(3 ratings)
If you enjoy red potatoes, then this is a must try recipe for you. Quick and Easy, and Very Tasty.
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(3 ratings)
yield
4 Servings
prep time
15 Min
cook time
35 Min
method
Bake
Ingredients For roasted red potatoes
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1 1/2 lbred potatoes, quartered
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2 Tbspextra virgin olive oil
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2 clovegarlic, minced
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1/8 tspsalt
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1/2 tsprosemary
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1/2 tspthyme
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1/8 tsppepper
How To Make roasted red potatoes
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1Combine all ingredients in a large resealable bag and toss to coat. Pour into an ungreased 13x9 inch pan and bake, uncovered, at 450 degrees for 35 minutes or until potatoes are tender.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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