Redneck Fried Taters and Onions with Hot dogs

barbara lentz


My husband loves these. He would rather have these for Thanksgiving then potatoes and gravy. He loads them with ketchup and devours them.


☆☆☆☆☆ 0 votes

5 Min
15 Min
Stove Top


  • 4 large
    russet potatoes peeled and sliced
  • 1 large
    onion sliced
  • 1/2 pkg
    hot dogs sliced
  • 2 Tbsp
    olive oil
  • 3 Tbsp
  • ·
    salt and pepper to taste

How to Make Redneck Fried Taters and Onions with Hot dogs


  1. Add butter and oil to large frying pan. Add potatoes and onions. Cook until browned and soft.
  2. Add hot dogs. Cook another few minutes. Taste and adjust seasonings.

Printable Recipe Card

About Redneck Fried Taters and Onions with Hot dogs

Course/Dish: Potatoes
Main Ingredient: Potatoes
Regional Style: American

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