ranch potato salad

How To Make ranch potato salad

• Step 1
  Bring large pot of lightly salted water to boil. Add whole potatoes, and cook until tender, 15-10 minutes. Drain, run under cold water to cool, and chop into 1 inch cubes.
• Step 2
  Transfer to a large serving bowl, and refrigerate until completely chilled, about 2 hours.
• Step 3
  In a small bowl, stir together the ranch dressing mix, mayo, and green onion. Cover, and refrigerate for about 2 hours to blend flavors.
• Step 4
  Cook bacon through one of the following methods: fry, microwave in paper towels until crisp, or my favorite bake in the oven until crisp. Cool, Stir the mayo mixture into the potatoes. Crumble bacon into the bowl & stir to distribute.
• Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!