Nan's Skillet Dill Potato Fries

1
Nancy Allen

By
@mawmawnan

Love home fries and made them this way tonight! So good!

Rating:

★★★★★ 1 vote

Comments:
Serves:
3 servings
Prep:
15 Min
Cook:
50 Min
Method:
Stove Top

Ingredients

  • 1 Tbsp
    olive oil
  • 6 medium
    russet potatoes
  • 1 small
    yellow onion, chopped
  • 1 tsp
    water
  • 1 Tbsp
    dill, fresh or dried
  • ·
    salt and pepper
  • 1 tsp
    seasoning salt, all-purpose (i use county bob's)

How to Make Nan's Skillet Dill Potato Fries

Step-by-Step

  1. In a medium skillet heat your oil to medium. Place your onions and potatoes in the skillet and let them cook until they start to brown up, 30 minutes.
  2. Season mixture with salt/pepper. country bob's, or your favorite seasoning. Sprinkle with dill, Then place lid on, turn heat down to low and let cook another 20 minutes. Serve them warm.

Printable Recipe Card

About Nan's Skillet Dill Potato Fries

Course/Dish: Potatoes
Main Ingredient: Potatoes
Regional Style: American



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