My Kind Of Fried Taters

My Kind Of Fried Taters

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wendy bradshaw

By
@wendy1508

this is just a different way of cooking fried taters. when I make fried taters this is the way I make them. I don't like plain tater at all they don't have any taste. my family loves these and so do I.

Rating:

☆☆☆☆☆ 0 votes

Serves:
4-6
Prep:
15 Min
Cook:
40 Min
Method:
Stove Top

Ingredients

How to Make My Kind Of Fried Taters

Step-by-Step

  1. peel and slice you potatoes. give them a good wash in water. chop up your onions and bell peppers. add some butter or cooking oil to a skillet and put your taters in the pan add the onions and bell peppers then add you salt and pepper.
  2. now to add some jazz to it you can also add some montreal steak seasoning. I don't always put that in my taters I do some times. to me it just gives it a good flavor.

Printable Recipe Card

About My Kind Of Fried Taters

Course/Dish: Potatoes
Main Ingredient: Potatoes
Regional Style: American




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