~ mighty tasty sweet potato wedges ~

Name: ~ Mighty Tasty Sweet Potato Wedges ~
Prep time: 5 min
Cook time: 45 min
Yield: 4
Cuisine: American
Ingredients: 4 - 5 medium sweet potatoes, peeled and wedged; 1/4 cup(s) butter, melted; 2 1/2 - 3 tablespoon(s) honey; 3/4 teaspoon(s) garlic powder; 2 tablespoon(s) chili powder; 1/8 -1/4 teaspoon(s) cinnamon; 1/4 teaspoon(s) cayenne pepper; 1/2 teaspoon(s) black pepper; kosher - salt

147 Pinches 7 Photos

CJ *

Somewhere, PA

Updated on Feb 24, 2015

Another family favorite...if you don't like spicy food, just leave out the cayenne. Enjoy!

Rate

prep time 5 Min

cook time 45 Min

method Bake

yield 4 serving(s)

Ingredients

4 - 5 medium sweet potatoes, peeled and wedged
1/4 cup butter, melted
2 1/2 - 3 tablespoons honey
3/4 teaspoon garlic powder
2 tablespoons chili powder
1/8 -1/4 teaspoon cinnamon
1/4 teaspoon cayenne pepper
1/2 teaspoon black pepper
kosher - salt

How To Make ~ mighty tasty sweet potato wedges ~

Step 1

Preheat oven to 400 degree F. Spray a non stick baking pan with nonstick cooking spray. In a bowl, whisk all the ingredients together, except for the potatoes and salt.

Step 2

Brush each potato with half the mixture using a pastry brush. Place in oven and bake for 25 - 30 minutes.
Step 3

Remove from oven and coat again with remaining mixture. Place back on oven and bake another 10 - 15 minutes or until potatoes are tender and starting to caramelize.
Step 4

Remove from oven and immediately sprinkle with kosher salt. Serve immediately.
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