~ Mexican Inspired Hashbrown Casserole ~

Cassie *


These potatoes were a perfect pairing with the cheesy chicken dish I made for supper.



★★★★★ 1 vote

8 - 10
10 Min
1 Hr 5 Min


  • 1 small
    onion, minced
  • 1 - 23 oz
    salsa con queso ( med heat )
  • 1 - 30 oz
    shredded hash browns - or have used cubed style homefries
  • 1 - 8 oz
    sour cream
  • 1 stick
    butter, melted
  • 1 - 16 oz
    shredded, fiesta blend cheese

How to Make ~ Mexican Inspired Hashbrown Casserole ~


  1. Preheat oven to 350 degree F.

    Mix all ingredients in a large bowl except for the Fiesta blend cheese.
  2. Spray a 9 x 12 baking dish with non stick cooking spray.

    Spread hash brown mixture evenly into prepared dish.

    Bake for 50 minutes and remove from oven.
  3. Sprinkle evenly with shredded cheese and bake another 10 - 15 minutes or until cheese is melted and bubbly.
  4. Remove from oven and leave set up about 5 minutes, before cutting.


Printable Recipe Card

About ~ Mexican Inspired Hashbrown Casserole ~

Course/Dish: Potatoes, Side Casseroles
Main Ingredient: Potatoes
Regional Style: Mexican
Other Tag: Quick & Easy

Show 13 Comments & Reviews

22 Spudding Awesome Potato Recipes

22 Spudding Awesome Potato Recipes

Kitchen Crew @JustaPinch

Everyone loves potatoes, and these recipes are crazy delicious. From main meals to side dishes, these potato recipes scream comfort food!

Who Invented Potato Salad? Recipe

Who Invented Potato Salad?

Kitchen Crew @JustaPinch

Ahhhhh, summer. The time for pool parties, backyard cookouts, tan lines, and memories that last a lifetime. What better food to accompany your freshly grilled burgers and hot dogs than...