fancy pants potato cakes
I call these fancy pants because of the fancy ingredients. You can always substitute bacon for prosciutto and use any type of cheese you want. This is a great change of pace to a potato side dish.
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yield
6 serving(s)
prep time
2 Hr 10 Min
cook time
15 Min
method
Bake
Ingredients For fancy pants potato cakes
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2 lbyukon gold potatoes peeled and cubed
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salt to taste
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1/4 cheavy cream
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3/4 cgrated fontina cheese
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1/2 cprosciutto diced and cooked until crisp
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2 lgeggs
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3 Tbspolive oil
How To Make fancy pants potato cakes
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1cook potatoes in boiling salted water. Drain and mash. Add salt to taste.
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2combine potatoes with remaining ingredients except olive oil. Shape them into patties and refrigerate for 2 hours.
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3Pour olive oil over baking sheet and place the cakes onto the sheet.
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4Place in preheated 400 degree oven. Bake about 15 minutes. Flipping cakes half way through.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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