easy maple mashed sweet potatoes

Name: Easy Maple Mashed Sweet Potatoes
Prep time: 15 min
Cook time: 1 h
Yield: 8
Cuisine: Canadian
Ingredients: 3-4 - medium sweet potatoes, about 2 pounds; 1/4 teaspoon(s) salt; 2 tablespoon(s) butter; 1/4 cup(s) maple syrup (or to taste); 1 1/2 teaspoon(s) cinnamon (or to taste); 1/4 cup(s) half-and-half

(2 RATINGS)

43 Pinches 2 Photos

Annacia *

Moose Jaw, SK

Updated on Oct 11, 2014

The addition of maple syrup makes these pleasantly different. This dish was always popular when I catered holiday dinners. The amount of syrup here is what I use but you may certainly add more or less if you like. I have also cut it down as I doubt that very many folks will be having 100 at their table *wink*. Prep time is actually the mixing time after the potatoes have been baked. Also, this can be made the day before and gently reheated (covered) before serving.

Rate

prep time 15 Min

cook time 1 Hr

method Bake

yield 8 serving(s)

Ingredients

3-4 - medium sweet potatoes, about 2 pounds
1/4 teaspoon salt
2 tablespoons butter
1/4 cup maple syrup (or to taste)
1 1/2 teaspoons cinnamon (or to taste)
1/4 cup half-and-half

How To Make easy maple mashed sweet potatoes

Step 1

Bake sweet potatoes until tender. Let cool slightly, peel.

Step 2

Mash with salt, butter, and maple syrup.
Step 3

Add cinnamon to taste then continue to mash with the half-and-half to desired consistency.
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