cream cheese & chives potatoe squares

Name: Cream Cheese & Chives Potatoe Squares
Prep time: 1 h
Cook time: 40 min
Yield: 8
Cuisine: American
Ingredients: 8 ounce(s) cream cheese; 1 bunch(es) spring onions; 1 box(es) betty crocker instant potatoes (use whole box)

47 Pinches 1 Photo

Cyndi Hodge

detroit, MI

Updated on Feb 1, 2014

NEVER use any replacements for the Spring Onions. This is the perfect side with any Meat BUT; Ham seems to be the Meat I make when I prepare this dish. Great for Showers, Holidays, Any Party when your looking for a warm plate to add.

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This is not a picture of mine but the closest I could find too it. I do not had Onions on top as it WILL over power it. Its not suppose to be ONION potatoes. More of a Chive.

prep time 1 Hr

cook time 40 Min

method Bake

yield 8 serving(s)

Ingredients

8 ounces cream cheese
1 bunch spring onions
1 box betty crocker instant potatoes (use whole box)

How To Make cream cheese & chives potatoe squares

Step 1

*Make the whole box of Instant Potatoes: Follow the directions. **Do not make any of this in a Microwave!

Step 2

While potatoes are hot in the pan cut 8 oz of Cream Cheese into squares about 8 and melt into the Potatoes.
Step 3

Wash and Dry the Spring onions. Chop them from the green chives all the way to half of the onion bulb. Mix it into the potato & Cream cheese mixtures until its completely mixed together.
Step 4

Spray 9 x 10 Glass Pan, Sprays it with Butter Spray. Put the mixture in the pan and spread evenly. Bake this for 30-40 minutes. Until the top is lightly golden brown.
Step 5

Once out of the Oven let cook 10 minutes and cut into Portion squares. My Family cuts it long ways down the middle and then across to make 8-10 squares. ENJOY!!
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