Country Cottage Potato Bake
By
Roberta Isaacson
@TopKatt8
6
This casserole is a unique potato side dish that would be a welcomed addition to your Thanksgiving table.
Rating:
☆☆☆☆☆ 0 votes
Serves:
4 - 6
Prep:
15 Min
Cook:
20 Min
Method:
Bake
Ingredients
- 2 cups hot mashed potatoes(don't add any milk or butter)
- 1 cup creamed cottage cheese
- 3 tablespoons butter
- 1 tablespoon chives, chopped
- 3/4 teaspoon salt
- 1/3 cup shredded cheddar cheese
How to Make Country Cottage Potato Bake
- 1Preheat oven to 325 degrees. Combine potatoes, cottage cheese, butter, chives and salt. Mix thoroughly.
- 2Spoon into one quart casserole dish. Heat uncovered for about 20 minutes.
- 3Five minutes before end of baking, sprinkle with cheddar cheese.
