country cottage potato bake

Name: Country Cottage Potato Bake
Prep time: 15 min
Cook time: 20 min
Yield: 4
Cuisine: American
Ingredients: - 2 cups hot mashed potatoes(don't add any milk or butter); - 1 cup creamed cottage cheese; - 3 tablespoons butter; - 1 tablespoon chives, chopped; - 3/4 teaspoon salt; - 1/3 cup shredded cheddar cheese

17 Pinches

Roberta Isaacson

highland park, IL

Updated on Nov 15, 2014

This casserole is a unique potato side dish that would be a welcomed addition to your Thanksgiving table.

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prep time 15 Min

cook time 20 Min

method Bake

yield 4 - 6

Ingredients

- 2 cups hot mashed potatoes(don't add any milk or butter)
- 1 cup creamed cottage cheese
- 3 tablespoons butter
- 1 tablespoon chives, chopped
- 3/4 teaspoon salt
- 1/3 cup shredded cheddar cheese

How To Make country cottage potato bake

Step 1

Preheat oven to 325 degrees. Combine potatoes, cottage cheese, butter, chives and salt. Mix thoroughly.

Step 2

Spoon into one quart casserole dish. Heat uncovered for about 20 minutes.
Step 3

Five minutes before end of baking, sprinkle with cheddar cheese.
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