cora's scalloped potatoes
(1 RATING)
My good friend Cora sent me this recipe,she lives out of state and sends recipes from time to time.She's an excellent cook,I know these will be delicious. My husband loves scalloped potatoes with fried pork chops.
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prep time
cook time
method
Bake
yield
Ingredients
- - 1 can campbell's condensed cream of mushroom soup
- - 1/3-1/2 c milk
- - 1/4 c chopped parsley
- - 4 c thinly sliced potatoes
- - 1 small onion,thinly sliced
- - 1 tablespoon butter or margarine
- - dash paprika
How To Make cora's scalloped potatoes
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Step 1Combine soup, milk, parsley and pepper.In 1 1/2 quart casserole, arrange alternate layers of potatoes, onions and sauce.Dot top with butter; sprinkle with paprika.Cover; bake at 375 degrees for 1 hour. Uncover; bake 15 minutes more or until potatoes are done.
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