Cheesy Scalloped Potatoes

1
Carol Davis

By
@FadingParadise

This is from my old red and white checkered cook book. We all like cheese so I added cheese to the sauce and on top.

Rating:

☆☆☆☆☆ 0 votes

Serves:
4-6
Prep:
20 Min
Cook:
1 Hr 30 Min
Method:
Bake

Ingredients

  • 3 Tbsp
    butter
  • 2 Tbsp
    all purpose flour
  • 1/2 tsp
    salt
  • 1/8 tsp
    pepper
  • 3 c
    milk
  • 1 c
    cheddar cheese, shredded
  • 6 medium
    potatoes, peeled and sliced thinly (about 6 cups)
  • 2 Tbsp
    onion, chopped

How to Make Cheesy Scalloped Potatoes

Step-by-Step

  1. In a saucepan, melt butter. Add flour, salt and pepper to make a roux. Add milk and stir until thick and bubbly. Add cheese (reserving some for topping), stir until melted.
  2. Arrange half the potatoes in a 1-1/2 quart casserole dish; cover with half the onion and half the sauce. Repeat layers. Cover and bake about 1 hour. Uncover, top with reserved cheese, and bake 30 minutes longer.

Printable Recipe Card

About Cheesy Scalloped Potatoes

Course/Dish: Potatoes
Main Ingredient: Potatoes
Regional Style: American




Leave a Comment

22 Spudding Awesome Potato Recipes

22 Spudding Awesome Potato Recipes

Kitchen Crew @JustaPinch

Everyone loves potatoes, and these recipes are crazy delicious. From main meals to side dishes, these potato recipes scream comfort food!

15 Sweet Potato Side Dish Recipes

15 Sweet Potato Side Dish Recipes

Kitchen Crew @JustaPinch

Sweet potatoes are not only rocking with vitamins, minerals, and fiber, they’re also so so so good! Obviously you need more sweet potato in your life - so here are...