Candied Sweet Potato Casserole
photo of Candied Sweet Potato Casserole Recipe
(40 ounce) sweet potatoes, drained
pecans, chopped (optional)
How to Make Candied Sweet Potato Casserole
1Combine the brown sugar, orange juice, butter and salt in a saucepan; bring to a boil and cook over low heat 5 minutes.
2Arrange the sweet potatoes in a shallow baking dish and pour the syrup over them.
3Bake in a 375 degree oven for 40-45 minutes, basting a few times, until glazed.
4Remove casserole from oven; stir gently to coat sweet potatoes with syrup.
5Top with pecans and marshmallows.
6Increase oven temperature to 400 degrees and bake for another 7-10 minutes or until marshmallows are golden brown.
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About Candied Sweet Potato Casserole
Posted: Tue, Mar 25, 2014