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2 lbyukon gold potatoes, peeled and cut into cubes
How to Make Buttery Roasted Potatoes
- Preheat oven to 400 degrees.
- Place potatoes in a large cast iron skillet and pour in enough hot water to cover about 1/4-inch of potatoes
- Scatter bits of butter over potatoes and season; then stir
- bake uncovered about 60 minutes, until potatoes are lightly browned and water has evaporated.