Baked Potato Wedges

Baked Potato Wedges Recipe

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Stephanie Elliott

By
@pandapoo22

Great substitute for deep fried french fries

Rating:

☆☆☆☆☆ 0 votes

Serves:
4-6
Prep:
5 Min
Cook:
35 Min
Method:
Bake

Ingredients

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  • 4-6
    potatoes
  • 1
    hidden valley ranch packet mix
  • 3 Tbsp
    olive oil or canola oil
  • 1
    gallon ziploc bag

How to Make Baked Potato Wedges

Step-by-Step

  1. Preheat oven to 400. Peel & wash potatoes. Cut into wedges. Put potatoes, oil & dressing mix into large Ziploc and shake until well coated. Arrange on baking sheet. Bake 30 minutes or until done, turning every 15 minutes.

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About Baked Potato Wedges

Main Ingredient: Potatoes
Regional Style: American
Dietary Needs: Vegetarian, Low Fat
Hashtag: #potato




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