10.75 condensed cream of celery soup
peeled and shredded potatoes
shredded cheddar cheese
butter, unsalted melted
chopped parsley (optional)
How to Make Au Gratin Potatoes
1Preheat oven to 350 degrees F. Spray One 8 inch square baking dish with vegetable cooking spray.
2In a large bowl, stir together the sour cream and soup. Add grated potatoes, cheese, and onion powder. Mix well, pour into the prepared baking dish. Cover the dish with a lid or aluminum foil.
3Bake for 60 minutes in the preheated oven. In a small bowl, mix together the melted butter and cornflakes. Sprinkle over the top of the potatoes, and return to oven.
4Bake uncovered, for an additional 30 minutes or until bubbly and corn flakes are golden brown. Remove from the oven and sprinkle with chopped parsley.
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Posted: Sat, Jun 28, 2014