President Reagan's Favorite Macaroni and Cheese.
By
virginia duncan
@duncan2929
6
Found this recipe in a cookbook I got in a box of books from an auction.
Love to browse through cookbooks young and old.
Love to browse through cookbooks young and old.
Ingredients
- 1/2 lb
- macaroni
- 1 Tbsp
- butter
- 1
- egg, beaten
- 1 tsp
- salt
- 1 tsp
- dry mustard
- 1 Tbsp
- hot water
- 1 c
- milk
- 3 c
- sharp cheddar cheese, shredded
How to Make President Reagan's Favorite Macaroni and Cheese.
- 1Cook macaroni in boiling water until tender and drain thoroughly.
- 2Stir in butter and egg.
Mix salt and mustard with hot water. Add to milk. - 3Add cheese, reserving enough to sprinkle over top.
Pour macaroni into buttered casserole.
Add milk-cheese mixture. Sprinkle with remaining cheese. - 4Bake at 350 about 45 minutes or until casserole is set and top is crusty.
