Real Recipes From Real Home Cooks ®

president reagan's favorite macaroni and cheese.

Recipe by
virginia duncan
decatur, AR

Found this recipe in a cookbook I got in a box of books from an auction. Love to browse through cookbooks young and old.

yield 6 serving(s)
prep time 20 Min
cook time 45 Min
method Bake

Ingredients For president reagan's favorite macaroni and cheese.

  • 1/2 lb
    macaroni
  • 1 Tbsp
    butter
  • 1
    egg, beaten
  • 1 tsp
    salt
  • 1 tsp
    dry mustard
  • 1 Tbsp
    hot water
  • 1 c
    milk
  • 3 c
    sharp cheddar cheese, shredded

How To Make president reagan's favorite macaroni and cheese.

  • 1
    Cook macaroni in boiling water until tender and drain thoroughly.
  • 2
    Stir in butter and egg. Mix salt and mustard with hot water. Add to milk.
  • 3
    Add cheese, reserving enough to sprinkle over top. Pour macaroni into buttered casserole. Add milk-cheese mixture. Sprinkle with remaining cheese.
  • 4
    Bake at 350 about 45 minutes or until casserole is set and top is crusty.

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