Pasta Con Quatro Formaggi (Pasta with four cheeses

barbara lentz


This is so easy to make and really tasty. A great alternative to regular mac and cheese


☆☆☆☆☆ 0 votes

15 Min
25 Min
Stove Top


  • 1 stick
  • 1 lb
    pasta of choice
  • 1/4 c
    goat cheese cubed
  • 1/2 c
    fresh grated parmesan
  • 1/2 c
    fresh grated romano cheese
  • 1/4 c
    shredded gruyere cheese
  • ·
    salt and pepper to taste

How to Make Pasta Con Quatro Formaggi (Pasta with four cheeses


  1. Cook pasta in salted boiling water. Drain
  2. Melt butter in large pan. Add pasta. Add cheese one at a time until melted. Season with salt and pepper.

Printable Recipe Card

About Pasta Con Quatro Formaggi (Pasta with four cheeses

Course/Dish: Pasta Sides
Main Ingredient: Pasta
Regional Style: American

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