Green Rice Caserole
1 photo of Green Rice Caserole Recipe
Ingredients
- 1/2 c
- butter
- 1/2 c
- chopped onion
- 1/2 c
- chopped celery
- 1/4 c
- chopped green pepper
- 1 pkg
- frozen (thawed) chopped broccoli
- 1 1/2 c
- instant rice (either white or brown)
- 8 oz
- jar cheese whiz
- 1 can(s)
- cream of mushroom soup
- 1/3 c
- can of milk
How to Make Green Rice Caserole
- 1sauté butter with onions, celery and green pepper. When cooked, combine with rest of ingredients.
- 2Optional: add meat of your choice. Bake for 45-60 minutes (covered). If you like a crisp top, remove cover the last 15 minutes.
