Fried Homemade Noodles

Fried Homemade Noodles Recipe

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Deborah Frushon


Joella's recipes


☆☆☆☆☆ 0 votes

1 Hr
20 Min
Pan Fry


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  • 1
    egg, beaten
  • 1/2 tsp
  • 2 Tbsp
    water or milk
  • 1 c
    sifted all purpose flour

How to Make Fried Homemade Noodles


  1. Combine egg, salt water and flour to make a stiff dough. Roll out thinly on a floured surface. Cut into 1/4 inch strips. Drop strips into salted boiling water and cook, uncovered for 10 minutes.
  2. Drain and rinse noodles with cold water.
  3. Melt any combination of bacon drippings, butter and shortening to cover bottom of a skillet and fry noodles to desired brownness.

Printable Recipe Card

About Fried Homemade Noodles

Course/Dish: Pasta Sides
Main Ingredient: Pasta
Regional Style: American

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