Death by Cheese Mac and Cheese
1 lbmacaroni cooked
2 can(s)cheddar cheese soup
15 ozevaporated milk
·salt and pepper
4 ccheddar/ jack shredded cheese
1 lbvelveeta cubed
1 cpanko bread crumbs
How to Make Death by Cheese Mac and Cheese
- Preheat oven 375 degrees.
Spray a 9x13 pan
- Mix the soup, butter, and milk in a saucepan and cook until all incorporated.
- Pour the soup mixture over the noodles and mix in the cheddar jack cheese. Pour the mixture into the baking pan.
- Press the cubes of Velveeta into the macaroni mixture. Season with salt and pepper.
- Bake for 30 minutes. Top with panko and bake an additional 10 minutes