amish style noodles
I recently visited Ohio Amish Country and most all the restaurants offered noodles on their menu or buffet. They were delicious, so after returning home I tried to replicate them. These noodles were close to what I had there. Hope you like them. If you don't have chicken base on hand, you can substitute the seasoning that comes with Ramen noodles.
prep time
10 Min
cook time
30 Min
method
Stove Top
yield
8 to 10 peoples
Ingredients
- 16 oz. bags homestyle noodles
- 1 can cream of chicken soup
- 5 tablespoons butter
- 3 tablespoons chicken base
- 2 cups chicken broth
- 4 cups water
- - salt and peper to taste
- AMISH STYLE NOODLES
How To Make amish style noodles
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Step 1In medium pot, mix 2 cups chicken broth with 4 cups water, bring to a boil.
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Step 2In a separate pan, over medium heat, melt butter and cook until brown. Add cream of chicken soup and stir well. Add chicken base and stir until dissolved.
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Step 3Add soup mixture to broth and water. Stir until combined.
-
Step 4Add noodles, gently stir and bring to a boil again.
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Step 5Cover pot with lid and turn off heat. Let noodles set for at least 20-30 minutes. Do not remove lid.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Nutrition Facts
(per serving*)
calories: 316kcal, carbohydrates: 46g, cholesterol: 23mg, fat: 11g, fiber: 2g, protein: 9g, saturated fat: 5g, sodium: 1193mg, sugar: 2g, unsaturated fat: 5g
*Daily Values are based on a 2,000 calorie diet.
Nutrition information is estimated.
Discover More
Category:
Pasta Sides
Ingredient:
Pasta
Culture:
American
Method:
Stove Top
Keyword:
#Amish Style Noodles
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