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·8 brussel sprouts,cut in half
c1/4 cup balsamic vinegar
c1/4 cup brown sugar (firmly packed)
tsp1 tsp garlic powder
c1/4 hot water
How to Make Tasty Sweet/Sour Brussel Sprouts
- After cutting Brussel Sprouts in half, combine all ingredients listed and marinate for 1/2 hour in an oven proof dish.
- Preheat oven at 350º add the dish with the Burussel Sprouts and bake for 1/2 hour. Remove and serve hot.
- This side dish has always been a favorite of my family and friends.