southern cornbread dressing

Name: Southern Cornbread Dressing
Prep time: 30 min
Cook time: 1 h
Cuisine: Southern
Ingredients: 8 cup(s) cornbread; 4-5 cup(s) chicken broth; 1 medium onion; 2 tablespoon(s) poultry seasoning; 1 teaspoon(s) salt and pepper; 1 can(s) cream of chicken soup; 2 - hard boiled eggs

review

Recipe by

Marti Short

@martishort

My mother-in-law taught me how she made this great dish for our family holiday dinners.

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yield serving(s)

prep time 30 Min

cook time 1 Hr

method Bake

Ingredients For southern cornbread dressing

8 c

cornbread
4-5 c

chicken broth
1 md

onion
2 Tbsp

poultry seasoning
1 tsp

salt and pepper
1 can

cream of chicken soup
2

hard boiled eggs

How To Make southern cornbread dressing

1
Crumble baked cornbread into large casserole dish. Bake on 375 until lightly browned and dried out. Place cornbread in a large bowl. Add chopped boiled eggs and finely chopped onion. Add cream of chicken soup (undiluted) and half the broth. Contine to slowly stir in broth to combine all ingredients until it becomes consistency of cornbread before baking. Pour contents of bowl into a large (11x14) baking dish. Place in preheated 375 oven. Bake until golden brown and set. The middle may jiggle slightly.
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southern cornbread dressing

Ingredients For southern cornbread dressing

How To Make southern cornbread dressing

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