sausage apple stuffing

sonflowergirl74 avatar
By Adrienne May
from New Castle, DE

This was a very nice alternative to traditional stuffing. We tried this for Thanksgiving.

cook time 40 Min
method Bake

Ingredients For sausage apple stuffing

  • 5 c
    seasoned stuffing cubes
  • 1 lb
    sausage
  • 1
    large onion chopped
  • 1
    large apple peeled and choppedd
  • 1
    rib of celery chopped
  • 2 Tbsp
    butter
  • 1 c
    pecans
  • 1/2 Tbsp
    sage
  • 1 1/4 c
    chicken broth
  • salt and pepper to taste
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How To Make sausage apple stuffing

  • 1
    preheat oven to 325
  • 2
    put stuffing in a large bowl and set aside. cook sausage in a large skillet until sausage is no longer pink. drain excess oil.
  • 3
    cook diced apple and onion in butter until softened. Mix apple mixture and sausage in with the stuffing.
  • 4
    stir in broth, nuts, salt, pepper and sage. toss to coat.
  • 5
    transfer to greased 3 quart baking dish.
  • 6
    cover and bake at 325 for 30 minutes. uncover and bake 10 minutes longer or until lightly browned.
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