Goldwater Beans

Goldwater Beans Recipe

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Cecelia Huddleston


I've had this recipe for years. It's a great dish for a meatless meal.


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Stove Top


  • ·
    2 pounds pinto beans
  • ·
    2 large onions, chopped
  • ·
    2 teaspoons salt or other seasoning
  • ·
    pepper to taste
  • ·
    1/2 teaspoon cumin seed
  • ·
    1 (4 ounce) can green chilies, diced
  • ·
    1 (4 ounce) can taco sauce
  • ·
    1 (28 ounce) can tomatoes

How to Make Goldwater Beans


  1. Wash and soak beans in cold water overnight. Drain and add new water to cover 2" above beans. Boil 1 hour and skim off foam. Add remaining ingredients. Reduce heat to simmer and cook 4-6 hours.

Printable Recipe Card

About Goldwater Beans

Course/Dish: Other Side Dishes
Main Ingredient: Beans/Legumes
Regional Style: American

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