Real Recipes From Real Home Cooks ®

frances sutton's cheesy hominy casserole

Recipe by
Sasha Kamen
Dallas, TX

Did you know hominy is low in calories, fat and sugar, and high in fiber? When I was a kid, I liked it buttered with salt and pepper. This dish is baked with a spicy cheese sauce and black olives. Delish!

yield 8 or 10
method Bake

Ingredients For frances sutton's cheesy hominy casserole

  • 2 Tbsp
    butter
  • 1 Tbsp
    corn starch
  • 1 c
    milk or cream
  • 1
    19 oz. jar pitted ripe olives, chopped, reserve olive juice
  • 1 tsp
    worchestershire sauce
  • 5
    drops tabasco sauce
  • TT
    salt and pepper
  • 1 dash
    cayenne pepper
  • 8 oz
    old english or sharp cheddar cheese, grated
  • 2
    29 oz. cans hominy, drained

How To Make frances sutton's cheesy hominy casserole

  • 1
    Melt butter and blend in corn starch. Add milk and cook slowly, stirring constantly, until thickened.
  • 2
    Blend reserved olive juice, Worcestershire Sauce, Tabasco Sauce, salt, pepper, and cayenne pepper into corn starch mixture.
  • 3
    Stir cheese, olives and hominy into sauce and pour into a greased casserole dish. Bake for 45 minutes at 350 degrees.

Categories & Tags for Frances Sutton's Cheesy Hominy Casserole:

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