Easy Bread Stuffing using Stove Top
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1 boxstove top stuffing mix ( i use the chicken flavored)
3celery ribs, chopped
1small onion, chopped
·poultry seasoning, to taste
How to Make Easy Bread Stuffing using Stove Top
- Make the Stove Top Stuffing according to box directions. Add chopped celery, onion and poultry seasoning. Mix well.
- At this point, you may add: cooked sage sausage and mushrooms, if you want.
- Place into an oven proof dish, cover and bake for 45 minutes. If you like a crusty top, remove the cover at the end of the 45 minutes and bake until the top gets as brown as you want.