country cole slaw, y'all!

Name: Country Cole Slaw, Y'all!
Prep time: 15 min
Yield: 10
Cuisine: American
Ingredients: 7 cup(s) cabbage; 2 large carrots; ## MIX INGREDIENTS BELOW IN SEPARATE BOWL; 1/2 cup(s) sugar; 1/2 cup(s) mayonnaise; 3/4 cup(s) vinegar

(1 RATING)

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Kayla Neal

Panther, WV

Updated on Jan 13, 2014

This is my great grandmother's recipe. This is the only Cole Slaw I love and that I will eat. Hope you enjoy! God Bless!

Rate

prep time 15 Min

cook time

method No-Cook or Other

yield 10 +

Ingredients

7 cups cabbage
2 large carrots
MIX INGREDIENTS BELOW IN SEPARATE BOWL
1/2 cup sugar
1/2 cup mayonnaise
3/4 cup vinegar

How To Make country cole slaw, y'all!

Step 1

shred Cabbage and carrots into a bowl, set aside.

Step 2

Mix sugar, mayo and vinegar in separate bowl.
Step 3

Pour wet mix over shredded cabbage and carrots. Stir together.
Step 4

Refrigerate for about an hour, long enough for it to chill. ** You can also bag and freeze it, if you'd like so you can save it for another time.
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