a recipe by
North Haledon, NJ
This was always a favorite of mine growing up and I still love them today. Great with almost any kind of meat.
prep time 5 Min
cook time 15 Min
method Pan Fry
Ingredients For corn fritters
1 cancreamed corn
1 1/2 call purpose flour
1 tspbaking powder
How To Make corn fritters
1Pour thin layer of vegetable oil in frying pan. Heat on medium heat.
2Combine all other ingredients in bowl.
3Once oil is hot, you can begin making fritters. Using a large spoon, drop into hot oil.
4Fry for 2-3 minutes per side. Place on paper towel lined dish. Serve immediately.
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