Bacon Ranch Deviled Eggs

Tammy Brownlow


A different twist on deviled eggs. Flavors of tangy ranch, smoky bacon and roasted peppers, and who doesn't love cheese! These will be great with bbq. I hope you enjoy (:


★★★★★ 1 vote

Makes 12 deviled eggs
10 Min
10 Min
Stove Top


Add to Grocery List

eggs, hard boiled
2 slice
2 Tbsp
chives, divided
1/2 c
1 Tbsp
ranch seasoning
1/8 tsp
fresh ground pepper
2 Tbsp
roasted red pepper, diced
2 oz
sharp cheddar cheese, finely shredded

How to Make Bacon Ranch Deviled Eggs


  • 1Place bacon slices on baking sheet. Bake at 350 degrees for 10 minutes or until golden and crisp. Set aside to cool.
  • 2Slice eggs removing egg yolks.
  • 3In a medium mixing bowl add egg yolks, cheese, mayo, 1 tablespoon chives, roasted red pepper, ranch season, and pepper.
  • 4Fill egg halves with mixture generously. Dice bacon and sprinkle over the top. Add additional tablespoon of chives.

Printable Recipe Card

About Bacon Ranch Deviled Eggs

Main Ingredient: Eggs
Regional Style: American
Dietary Needs: Diabetic, Low Carb
Other Tags: Quick & Easy, For Kids

Show 16 Comments & Reviews

15 Homemade Coleslaw Recipes

15 Homemade Coleslaw Recipes

Kitchen Crew @JustaPinch

Tangy? Creamy? Original? Unique? Whichever type of coleslaw you prefer, we have a recipe for you! We guarantee you’ll find a recipe that’s perfect for a summer dinner side or...

Let's Talk Turkey! Recipe

Let's Talk Turkey!

Kitchen Crew

The star of Thanksgiving dinner can be finicky to make and a tad daunting. There's nothing worse than serving guests a dry turkey. Prepare one of these mouthwatering recipes and...

Say Goodbye To Canned Cranberry Sauce Recipe

Say Goodbye to Canned Cranberry Sauce

Kitchen Crew @JustaPinch

6 homemade cranberry sauce recipes that are so simple you'll never grab a can again!