pineapple dressing
This recipe was prepared by Morag for our May 2014 meeting.
prep time
cook time
1 Hr
method
Bake
yield
Ingredients
- 1/2 cup margarine
- 1 cup white sugar
- 4 - eggs
- 20 ounces can of crushed pineapple, drained
- 5 slices white bread cubed
How To Make pineapple dressing
-
Step 1Preheat oven to 350 degrees. Grease a 9" baking pan.
-
Step 2In a mixing bowl, cream margarine and sugar. Beat in eggs on at a time, then add pineapple and bread cubes.
-
Step 3Bake in a 350 degree oven for one hour. Let sit a few minutes to firm up before serving.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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