pineapple casserole

Name: Pineapple Casserole
Prep time: 5 min
Cook time: 45 min
Yield: 10
Cuisine: Hawaiian/Polynesian
Ingredients: 2 can(s) large pineapple tidbits, drained; 1 cup(s) sugar; 6 tablespoon(s) flour; 1 stick(s) butter; 1 cup(s) cheddar cheese, grated or shredded; 1 - sleeve, ritz crackers

38 Pinches 1 Photo

TAMMY WADE

Lee's summit, MO

Updated on May 4, 2014

The perfect side-dish for ham!

Rate

prep time 5 Min

cook time 45 Min

method Bake

yield 10 serving(s)

Ingredients

2 cans large pineapple tidbits, drained
1 cup sugar
6 tablespoons flour
1 stick butter
1 cup cheddar cheese, grated or shredded
1 - sleeve, ritz crackers

How To Make pineapple casserole

Step 1

Mix first 5 ingredients together and place into a 2 quart casserole dish. Top with crushed Ritz crackers. Bake at 325* for 45 minutes. Double the recipe if you are using a 9x13" or 14" baking dish.. Enjoy!
Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!

Discover More

Comment & Reviews

Just A Pinch Sweepstakes